Cooking between tradition and future

Luigi Bortolini, aka “Gigetto” inherited from his grandmother the ancient “Locanda con stallo alla Stella”, an eatery  of the early 1900s.

Located in a picturesque corner of the Treviso area, protected by the Prealps to the north and the rolling Montello hills to the south, Restaurant Da Gigetto is a place full of charm, that over the years has been transformed by the landlord and his wife Elda in a tasteful and elegant way.

Collected and cozy rooms, each with a different style; ceilings with exposed wooden beams decorated with a rich collection of pots and copper ornaments, fireplaces always lit, the old town band’s collection of musical instruments placed in a niche of the old stone wall: simple furniture capable of conveying warmth and atmosphere to the guests.