Christmas 2019 Menu
Christmas 2019 Menu Crema Trevigiana & banana bread Pumpkin Creme Brulé, scent of licorice, grilled Radicchio di Treviso and diced pumpkin Ravioli with Tardivo with walnut cream and crispy topinambur Semolina Gnocco, speck and spinacch on seared broccoli Stuffed Capon with plum&nuts served with rosemary potatoes Mascarpone mousse with Bronte’s …